This page has been automatically translated. Please refer to the page in French if needed.
Regulation
Take-away: new information requirements on the indication of the origin of meat on 1 October!
Publié le null - Legal and Administrative Information Directorate (Prime Minister)
You run a food truck? Do you only sell take-out meals? New obligations on the indication of the origin or provenance of meat will apply from 1er October 2023. They concern catering establishments with no consumption room on site and offering only take-out or delivery meals.
Already applied to restaurants, the obligation to provide information on meat extends from 1er october 2023 restaurant establishments without an on-site dining room and offering only take-out or delivery meals. The aim of this measure is to improve information for consumers on the origin of the meat they consume.
Which meats are concerned?
These new obligations include:
- beef;
- minced beef;
- pigmeat, mutton and poultry meat.
Please note
Only meat purchased raw by restaurateurs is covered. Those purchased already prepared or cooked are not covered.
What do you need to mention?
For each meat concerned, the information that you must provide to the consumer must be communicated before the conclusion of the contract, in a visible and legible manner.
The following particulars shall be indicated:
Meat | Particulars to be indicated |
|---|---|
When the the birth, rearing and slaughter of the animal from which the meat is derived took place in the same country | ‘Origin: (name of country)’ |
Beef and veal when the birth, rearing and slaughter took place in different countries | ‘Born and reared: (name of country of birth and name of country or countries of rearing) and slaughtered: (name of country of slaughter)’ |
Pigmeat, mutton and poultry when the birth, rearing and slaughter took place in different countries | ‘Reared: (name of the country or countries of breeding) and slaughtered: (name of the country of slaughter)’ |
Please note
The indication of the origin or provenance of pigmeat, mutton and poultrymeat shall be mandatory until february 29, 2024, end of the testing phase of this measure negotiated with the European Commission.
What are the sanctions?
Any failure to comply with these new obligations will expose you to a fine, the maximum of which varies according to your status:
- 1 500 € maximum for a natural person;
- 7 500 € maximum for a legal person.